September Lunch Menu                                                                                                                                                                                            

                        Students may also choose PBJ, Yogurt, or Chef Salad Cup

as a main entrée.  A salad bar, fresh fruit, and milk are available daily.

Substitutions may occur due to product quality.

 

Monday

Tuesday

Wednesday

Thursday

Friday

 

 

 

1

Biscuit Gravy

Green Beans

Banana Pie Cup

Biscuit-n-Honey

2

Walking Taco

Refried Beans

Corn

Doritos

Applesauce

3

Pork Fritter

California Medley

Pineapple Salad

Whole Wheat Rolls

6

Labor Day

-No School

7

Hamburger

Tri Tater

Vegetable Beef Soup

Calico Pudding

 

 

8

Taco Pizza

Chocolate Pudding

Chili beans w/cheese

Peaches

9

Bagel Dog

Potato Chips

Creamed Corn

Yogurt Cup

10

Chicken and Noodles

Mashed Potatoes

Peas

Blue Raspberry

 Jell-O

13

Taco Bar

Shredded Cheese

Mexican Rice

Corn

Pineapple Salad

14

Grilled Chicken

Rosy Pears

Seasoned Potato

Wedges

Pumpkin Custard

15

Italian Pasta Bake

Green Beans

Bread Sticks

Sherbet

16

Hot Pocket

Macaroni Salad

Broccoli

Peach & Pear Slices

17

Chili

Cinnamon Roll

Shredded Cheese

Vanilla Pudding

20

Sausage Pizza

Creamed Corn

Spinach

No Bake Cookies

21

Italian Dippers

Sugar Cookies

Broccoli & Cheese

Sherbet

22

Turkey Hoagie

Chicken Noodle Soup

Potato Chips

Normandy Salad

23

Chicken Fajita

Cheesy Rice

Refried Beans

Blue Raspberry

 Jell-O

24

No School

27

Fish Fillet

Peas

Tri Tater

Apple Crisp

 

28

Chicken Strips

Corn

Strawberries & Bananas

Whole Wheat Rolls

29

Sloppy Joe

Creamy Potatoes

Apricots

Pumpkin Muffin

30

Chicken Quesadilla

Corn

Brownie

Tortilla Chips